This is the best and easiest recipe.
Servings: 12
Ingredients:
- 4 ( 1 ounce ) squares ( or 112g ) unsweetened chocolate
- 3 /4 cup ( or 170g ) butter
- 2 cups(or 400g) white sugar
- 3 eggs
- 1 teaspoon ( or 5ml ) vanilla extract
- 1 cup ( or 125g ) all – purpose flour
- 1 cup ( or 120g ) chopped walnuts
Directions:
- Preheat oven to 350 degrees F ( 180 degrees C ).
- Microwave chocolate and butter or margarine in large bowl at high for 2 minutes or until butter or margarine is melted.
- Stir until chocolate is melted. Stir in sugar. Mix in eggs and vanilla. Stir in flour and nuts.
- Spread in greased 13 x 9 inch pan. Bake for 35 minutes ( do not overbake ).
