|
|
Delicious
Ingredients:
- 65g of butter
- 120g of brown sugar
- 5g of vanilla sugar
- 125g of cherry yogurt
- Juice of 1 orange
- ½ orange peel
- 15’5g of baking powder
- 2 eggs
- 310g of white flour
- 110g of coconut flour
- 2 large spoons of rum
- 1 medium apple
Preparation:
- In one bowl, mix together baking powder, flour and coconut.
- In another bowl mix together eggs, brown sugar and vanilla sugar. Add melted butter, yogurt, orange juice and orange peel and mix it into a smooth mixture.
- Pour the ingredients from second bowl into a first bowl, add the grated apple and rum and mix it well.
- Fill the baking tray for 12 muffins and bake for 25 minutes at 180 º C.
This pie is without eggs
Ingredients:
For the dough:
- 30 dags of white flour
- 12’5 dags of butter
- 1 baking powder
- 2 large spoons of honey
- 1 small teaspoon of cinnamon
- 1 vanilla sugar
- 2-3 spoons of warm water
- 1 spoon of breadcrumbs
For the filling:
- 750 dags of plums
- 1 vanilla sugar
- 1 spoon of brown sugar
- 1 spoon of rum
- 1 spoon of honey
Directions:
- Mix together baking powder, flour, butter, honey, cinnamon, vanilla sugar, warm water into a dough. Then place it in the refrigerator for about 1 hour.
- Rub butter on baking tin with a diameter of 27cm. Level dough by hand in baking tin and finally make large edge. Sprinkle with breadcrumbs.
- Slice plums into a bowl, then add vanilla sugar, brown sugar and rum. Put stuffing on dough and rub it with honey.
- Bake 45-50 minutes at 180 º C.
Amazing cookies
Ingredients:
- 45 dags of white flour
- ¾ baking powder
- 2 eggs
- ½ grated lemon peel
- 20 dags of butter
- 1 tablespoon of sour cream
- 18 dags of white sugar
- 12 dags of coconut flour
Directions:
- Put Eggs, sugar and margarine mix into a foamy mixture.
- Add flour, baking powder, lemon peel, sour cream and coconut flour and gently mix.
- From the mixture design small loaves.
- Bake for 15-20 minutes at 180 º C.
Kids love them
Ingredients:
4 eggs
150g of butter
200g of white flour
100g of white sugar
1-2 large spoons of milk
1 baking powder
1 vanilla sugar
125g of black chocolate
250g of ground hazelnuts
- 4 eggs
- 150g of butter
- 200g of white flour
- 100g of white sugar
- 1-2 large spoons of milk
- 1 baking powder
- 1 vanilla sugar
- 125g of black chocolate
- 250g of ground hazelnuts
Directions:
- In one pot mix together white flour and baking powder.
- In another pot mix whipped eggs, butter, sugar and milk into a smooth mixture.
- Shake all together in one pot, add the ground hazelnuts, chocolate chips and gently mix it.
- Put the mixture in baking tray for muffin’s and bake muffin’s for 15 minutes at 225 º C.
|
Ads
|
